Sulphur is a vital nutrient that contributes to strong plant development, robust flowering, & improved crop quality. Often overlooked, it plays a crucial role in plant metabolism & health.

• Essential for Protein Formation – Sulphur is key in synthesising amino acids and proteins, which are fundamental for plant growth, flowering, and fruit development.

• Boosts Enzyme Activity & Metabolism – It supports vital enzyme functions, helping plants efficiently convert nutrients into energy and growth.

• Improves Nutrient Uptake – Sulphur enhances the uptake and utilisation of nitrogen, making fertiliser applications more effective and balanced.

• Enhances Flowering & Aroma – In flowering plants, sulphur contributes to better blossom development and is linked to the production of aromatic compounds—important in crops like onions, garlic, and brassicas.

• Supports Stress Tolerance – Sulphur helps plants build resilience against environmental stress, disease, and drought, supporting long-term health and productivity.